The global collagen hydrolysate market reached USD 1.38 billion in 2025 and is showing strong upward momentum. It is expected to grow from USD 1.49 billion in 2026 to nearly USD 2.95 billion by 2035, registering a robust CAGR of 7.9% during the 2026-2035 forecast period.

This growth is being driven by the expanding use of collagen across multiple industries. In food and beverages, it’s valued for functional nutrition. In nutraceuticals, it supports joint, bone, and skin health. Meanwhile, the cosmetics industry continues to adopt collagen hydrolysate for its role in beauty-from-within and skincare formulations.

As wellness, nutrition, and beauty trends continue to converge, collagen hydrolysate is becoming a key ingredient shaping the future of health-focused consumer products.