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Food Fortifying Agents Market: Driving the Functional Foods Revolution The global food fortifying agents market, valued at USD 109.69 billion in 2025, is projected to reach USD 264.48 billion by 2035, growing at a CAGR of 9.2% during the forecast period. Rising consumer demand for functional foods and beverages is a key driver of market growth. Vitamins, minerals, amino acids, and probiotics are increasingly incorporated into products to enhance nutritional value, address deficiencies, and meet wellness-focused consumer expectations. Manufacturers are capitalizing on trends such as clean-label formulations, preventive health, and lifestyle-driven nutrition, positioning food fortifying agents as a central component in modern food innovation. The food fortifying agents market continues to expand, reflecting a global shift toward health-conscious and functional nutrition solutions. #FoodFortifyingAgents #FunctionalFoods #NutritionInnovation #WellnessTrends #GlobalFoodMarket

Lingonberry Powder Market Set for Strong Growth The global lingonberry powder market is estimated at USD 354 billion in 2025 and is projected to reach USD 534.17 billion by 2035, growing at a CAGR of 4.2% from 2026 to 2035. This growth is fueled by increasing consumer awareness of the health benefits of lingonberries, which are rich in antioxidants, vitamins, and bioactive compounds. As the demand for nutraceuticals, functional foods, and dietary supplements rises, lingonberry powder is emerging as a preferred ingredient for health-conscious consumers. From smoothies and health shots to natural supplements, the versatility of lingonberry powder is helping it secure a key role in the global wellness and functional food industry. #LingonberryPowder #Superfoods #FunctionalFoods #HealthTrends #MarketGrowth #Nutraceuticals

Wheatgrass Products Market Poised for Sustained Growth The global wheatgrass products market is experiencing notable expansion, supported by increasing consumer awareness of plant-based nutrition and functional health benefits. Key market insights: Market size reached USD 66.15 billion in 2025 Expected to grow to USD 70.19 billion in 2026 Projected to reach USD 119.59 billion by 2035 CAGR of 6.1% (2026–2035) This growth is primarily driven by rising awareness of the nutritional and health benefits of wheatgrass, including its role in wellness-focused diets and preventive health practices. Products such as wheatgrass powders, juices, and supplements continue to gain traction across health-conscious consumer segments. As demand for natural and plant-derived functional ingredients increases globally, the wheatgrass products market is positioned as a key contributor to the evolving health and nutrition landscape. #Wheatgrass #FunctionalFoods #PlantBasedNutrition #WellnessMarket #HealthTrends #GlobalMarket #NaturalProducts

🥤 Europe Vitamin Fortified & Mineral Enriched Food & Beverage Market Forecast (2025–2033) 💶 Valued at USD 22.8 billion in 2024, the market is projected to reach USD 31.11 billion by 2033, expanding at a steady CAGR of 3.52% 📈 🌿 Key Growth Drivers: Rising health awareness across Europe 💪 Increasing nutritional deficiencies driving fortified product demand 🍽️ Growing consumer preference for functional and wellness-focused foods 🌾 🍎 The report covers market segmentation, trends, and regional insights shaping the European fortified food & beverage industry. 🔗 Read full report: 👉 https://www.renub.com/europe-vitamin-fortified-and-mineral-enriched-food-beverage-market-p.php 📊 #FoodInnovation #HealthNutrition #FunctionalFoods #Vitamins #FortifiedFoods #Wellness #EuropeMarket #HealthyLiving #RenubResearch